The Best Grilled Garlic Butter Shrimp: Simple Shrimp Recipes for the BBQ

Master simple shrimp recipes with this smoky grilled garlic butter dish. Perfect for quick weeknight dinners or weekend BBQ gatherings. Try it now!

Experience the intoxicating aroma of charred garlic and sizzling butter as it hits the hot grill grates. These succulent prawns offer a perfect snap and a rich, savory finish that melts in your mouth. Furthermore, this dish stands out among simple shrimp recipes for its effortless preparation and bold, smoky depth.


The Best Grilled Garlic Butter Shrimp: Simple Shrimp Recipes for the BBQ

Recipe by Chef HarperCourse: Main CourseCuisine: AmericanDifficulty: Intermediate
Servings

4

servings
Prep time

15

minutes
Cooking time

6

minutes
Calories

245

kcal

Ingredients

  • 1.5 lbs Large shrimp (peeled and deveined)

  • 4 tbsp Unsalted butter (melted)

  • 4 cloves Fresh garlic (minced)

  • 1 tbsp Lemon juice

  • 2 tbsp Fresh parsley (chopped)

  • 1/2 tsp Red pepper flakes

  • to taste Kosher salt and cracked black pepper

Directions

  • Preheat your grill to medium-high heat while soaking wooden skewers in water for ten minutes.
  • Whisk melted butter, minced garlic, lemon juice, and red pepper flakes in a small bowl.
  • Thread the shrimp onto the skewers, ensuring they are snug but not overly crowded.
  • Brush the shrimp generously with the garlic butter mixture on both sides for maximum flavor.
  • Place skewers on the grill and cook for 2-3 minutes per side until opaque.
  • Remove from heat immediately and garnish with fresh parsley and an extra squeeze of lemon.

Notes

  • Chef’s Secret: Pat the shrimp completely dry before brushing with butter to ensure a better sear.
  • Storage: Keep leftovers in an airtight container for up to two days and reheat gently.
  • Substitution: Use clarified butter or ghee to prevent the milk solids from burning on high heat.

Serving these skewers with a side of charred vegetables makes for one of the most satisfying shrimp recipes for dinner. Perfectly balanced acidity from the lemon cuts through the richness of the butter sauce. 

For those who prefer a heavier meal, tossing these grilled gems into a bowl of noodles creates incredible shrimp pasta recipes easy enough for any night. You can explore more about the history of shrimp as food to understand its global popularity. Additionally, check out this guide on prawn skewers for more international flavor inspiration. Happy grilling!

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