Zesty Air Fryer Garlic Parmesan Chicken Skewers

Experience a burst of savory flavor with these incredible air fryer garlic parmesan chicken skewers. Each tender bite of chicken is coated in a rich, aromatic garlic parmesan glaze, delivering a truly satisfying texture. The air fryer crisps the edges beautifully, locking in all the juicy goodness.

Zesty Air Fryer Garlic Parmesan Chicken Skewers

Recipe by Chef HarperCourse: Main CourseCuisine: American / ItalianDifficulty: Easy

Servings

4

servings

Prep time

15

minutes

Cooking time

12

minutes

Calories

380

kcal

Ingredients

• 1.5 lbs (boneless, skinless, cut into 1-inch cubes) Chicken Breasts

• 2 tablespoons Olive Oil

• 1.5 teaspoons Garlic Powder

• 1 teaspoon Onion Powder

• 1 teaspoon Dried Parsley

• 1 teaspoon Italian Seasoning

• 1/2 teaspoon (or to taste) Salt

• 1/4 teaspoon (or to taste) Black Pepper

• 1/4 cup (grated, plus extra for garnish) Parmesan Cheese

• 1 tablespoon (chopped, for garnish) Fresh Parsley

• 8-10 (soaked in water for 30 minutes) Wooden Skewers

Directions

• Pat chicken cubes dry with paper towels. Place them in a large mixing bowl.
• Drizzle olive oil over the chicken. Add garlic powder, onion powder, dried parsley, Italian seasoning, salt, and black pepper. Toss well to coat every piece evenly.
• Carefully thread the seasoned chicken onto the pre-soaked wooden skewers. Ensure they are not overcrowded to allow for even cooking.
• Preheat your air fryer to 375°F (190°C) for 5 minutes.
• Arrange skewers in a single layer in the air fryer basket. Cook for 6 minutes.
• Flip the skewers. Generously sprinkle grated Parmesan cheese over the chicken pieces.
• Continue cooking for another 5-6 minutes, or until the chicken is golden brown and cooked through. Confirm the internal temperature reaches 165°F (74°C).
• Remove air fryer garlic parmesan chicken skewers from the air fryer. Garnish with fresh chopped parsley and a final sprinkle of Parmesan. Serve immediately.

Notes

• Chef’s Secret: For an even deeper flavor, marinate the seasoned chicken for 30 minutes up to 2 hours in the refrigerator before threading onto skewers. This allows the spices to infuse thoroughly.
• Storage: Store any leftover skewers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the air fryer at 350°F (175°C) for a few minutes until warmed through.
• Substitution: For a juicier result, boneless, skinless chicken thighs can be substituted for breasts. Adjust the cooking time slightly as thighs may require an additional minute or two.

These air fryer garlic parmesan chicken skewers offer a truly delightful meal, combining convenience with irresistible flavor. The tender chicken, infused with savory garlic and rich Parmesan, becomes perfectly crispy in the air fryer, making it an ideal choice for busy weeknights or casual gatherings. We hope you savor every succulent bite of this simple yet elegant dish.

If you’re looking to explore more delicious poultry options, consider trying our garlic herb chicken meatballs for another burst of flavor, or delve into our comprehensive guide to grilled chicken recipes. For quick, garlic-infused meals, our fast honey garlic chicken stir-fry is also a fantastic choice. Furthermore, understanding the nuances of Parmesan cheese can elevate many dishes. For more air fryer inspiration, check out how to make perfect air fryer chicken thighs or tender air fryer chicken breast. Enjoy your culinary journey!