Rich and Velvety Homemade Beef Gravy Recipe

Nothing beats the rich aroma of a simmering beef gravy recipe filling your kitchen. This sauce delivers a silky texture and deep umami flavor that elevates any meal. Perfectly balanced, it transforms humble mashed potatoes into a gourmet side dish.

Rich and Velvety Homemade Beef Gravy Recipe

Recipe by Chef HarperCourse: SauceCuisine: AmericanDifficulty: Intermediate

Servings

8

servings

Prep time

5

minutes

Cooking time

15

minutes

Calories

45

kcal

Ingredients

• 4 tablespoons Unsalted butter

• 1/4 cup All-purpose flour

• 2 cups High-quality beef broth

• 1 teaspoon Worcestershire sauce

• 1/2 teaspoon Onion powder

• 1/4 teaspoon Black pepper

• To taste Salt

Directions

• Melt the butter in a medium saucepan over medium heat until it begins to foam slightly.
• Whisk in the flour slowly to create a smooth roux. Cook for 2 minutes until it smells toasted.
• Gradually pour in the beef broth while whisking constantly to prevent any lumps from forming.
• Stir in the Worcestershire sauce, onion powder, and black pepper for a deep, savory profile.
• Simmer the sauce for 5 to 7 minutes until it reaches a thick, glossy consistency.
• Taste and add salt if needed, then serve immediately over your favorite protein or starch.

Notes

• Chef’s Secret: Deglaze your roasting pan with a splash of red wine before adding the broth for extra depth.
• Storage: Keep leftovers in an airtight container for up to 4 days. Reheat slowly on the stove.
• Substitution: Use cornstarch mixed with cold water if you prefer a gluten-free thickener instead of a flour roux.

This homemade beef gravy is the ultimate finishing touch for your family dinner. Furthermore, its versatility allows it to pair beautifully with everything from tender steaks to fluffy biscuits. If you enjoy rich flavors, you might also like this beef liver with onions and gravy or our savory ground beef stroganoff recipe. For those hosting a large gathering, this sauce complements a crockpot meatloaf perfectly.

Understanding the basics of gravy preparation ensures a consistent result every single time. In addition, checking out this classic beef gravy guide can provide more inspiration for different variations. For a more traditional British approach, consider this proper beef gravy recipe to sharpen your skills. Enjoy the process and the delicious results.